The Nutty Yogi Acacia honey is produced from the raw nectar of the acacia flower, found typically in the Kashmir region. With its high levels of fructose this honey can remain in a liquid state for a long period of time. It is also known for its major medicinal and therapeutic qualities that helps to cleanse the liver, fettle the intestines and solve respiratory issues because of its antibacterial properties. This light colored and crystal clear honey is an excellent choice for cooking because of its mild flavour
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The Nutty Yogi Acacia honey is produced from the raw nectar of the acacia flower, found typically in the Kashmir region. With its high levels of fructose this honey can remain in a liquid state for a long period of time. It is also known for its major medicinal and therapeutic qualities that helps to cleanse the liver, fettle the intestines and solve respiratory issues because of its antibacterial properties. This light colored and crystal clear honey is an excellent choice for cooking because of its mild flavour
The Nutty Yogi Acacia honey is produced from the raw nectar of the acacia flower, found typically in the Kashmir region. With its high levels of fructose this honey can remain in a liquid state for a long period of time. It is also known for its major medicinal and therapeutic qualities that helps to cleanse the liver, fettle the intestines and solve respiratory issues because of its antibacterial properties. This light colored and crystal clear honey is an excellent choice for cooking because of its mild flavour
The Nutty Yogi Acacia honey is produced from the raw nectar of the acacia flower, found typically in the Kashmir region. With its high levels of fructose this honey can remain in a liquid state for a long period of time. It is also known for its major medicinal and therapeutic qualities that helps to cleanse the liver, fettle the intestines and solve respiratory issues because of its antibacterial properties. This light colored and crystal clear honey is an excellent choice for cooking because of its mild flavour
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