Grami Superfoods

Organic Jowar Millet Grain - 500 gms

₹216
Why you should buy this?
  • Jowar millets are commonly known as Sorghum, Cholam, Jola, Jonna, etc
  • Sorghum has high nutritional value, with high levels of unsaturated fats, protein, fiber, and minerals like phosphorus, potassium, calcium, and iron
  • High in calories and macronutrients and has more antioxidants than blueberries and pomegranates
  • Helps to improve metabolism
  • Researchers have found that a typical sorghum wax is rich in policosanols which helps in reducing the levels of cholesterol

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ALL ABOUT THIS PRODUCT

Jowar millets are commonly known as Sorghum, Cholam, Jola, Jonna, etc. Sorghum has high nutritional value, with high levels of unsaturated fats, protein, fiber, and minerals like phosphorus, potassium, calcium, and iron. It is high in calories and macronutrients and has more antioxidants than blueberries and pomegranates. Sorghum helps to improve metabolism. Researchers have found that a typical sorghum wax is rich in policosanols which helps in reducing the levels of cholesterol. Being a gluten-free grain, it is also much preferred by those who can t tolerate wheat-based products.

INGREDIENTS
HOW TO USE


RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Jowar millets are commonly known as Sorghum, Cholam, Jola, Jonna, etc. Sorghum has high nutritional value, with high levels of unsaturated fats, protein, fiber, and minerals like phosphorus, potassium, calcium, and iron. It is high in calories and macronutrients and has more antioxidants than blueberries and pomegranates. Sorghum helps to improve metabolism. Researchers have found that a typical sorghum wax is rich in policosanols which helps in reducing the levels of cholesterol. Being a gluten-free grain, it is also much preferred by those who can t tolerate wheat-based products.

INGREDIENTS
HOW TO USE

RATINGS AND REVIEWS
RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Jowar millets are commonly known as Sorghum, Cholam, Jola, Jonna, etc. Sorghum has high nutritional value, with high levels of unsaturated fats, protein, fiber, and minerals like phosphorus, potassium, calcium, and iron. It is high in calories and macronutrients and has more antioxidants than blueberries and pomegranates. Sorghum helps to improve metabolism. Researchers have found that a typical sorghum wax is rich in policosanols which helps in reducing the levels of cholesterol. Being a gluten-free grain, it is also much preferred by those who can t tolerate wheat-based products.

INGREDIENTS
HOW TO USE