ALL ABOUT THIS PRODUCT
Omved Purify Ayurvedic Dhoop incense blend has been handmade by blending the purest of herbs, resins of Frankincense, Loban and more, in a proprietary blend of pure therapeutic grade essential oils. This unique blend of dhoop or incense powder has been specially created to cleanse and purify your nearby environs and dissipate negative energies. It helps you achieve complete meditative poise, all thanks to the woody aroma of Frankincense and Loban, and a rare blend of botanicals, which sanitize the atmosphere and attract positive vibes. Since ancient times, special kinds of Dhoops were burnt as part of daily rituals to invite prosperity, and also to celebrate during festivities aid in meditation, repel bugs and mosquitoes, and even protect from negativity. Similarly, any cleansing process or Shuddhi, was done to keep our homes free from bacteria and microorganisms.
INGREDIENTS
Frankincense, Loban
HOW TO USE
1. Ignite a Dhoop charcoal with cavity, known as charcoal briquette, specially made for incense burning, such as OMVED Charcoal, on a flame. 2. After the briquette crackles and glows bright, set it in a container on a bed of sand / Dhoopdan. 3. Gradually fan or blow on the tablet till it is aglow and stops crackling. Use a spoon or tweezers to drop the incense onto the tablet and fan the dhoop to let the aroma spread.
RATINGS AND REVIEWS
ALL ABOUT THIS PRODUCT
Omved Purify Ayurvedic Dhoop incense blend has been handmade by blending the purest of herbs, resins of Frankincense, Loban and more, in a proprietary blend of pure therapeutic grade essential oils. This unique blend of dhoop or incense powder has been specially created to cleanse and purify your nearby environs and dissipate negative energies. It helps you achieve complete meditative poise, all thanks to the woody aroma of Frankincense and Loban, and a rare blend of botanicals, which sanitize the atmosphere and attract positive vibes. Since ancient times, special kinds of Dhoops were burnt as part of daily rituals to invite prosperity, and also to celebrate during festivities aid in meditation, repel bugs and mosquitoes, and even protect from negativity. Similarly, any cleansing process or Shuddhi, was done to keep our homes free from bacteria and microorganisms.
INGREDIENTS
Frankincense, Loban
HOW TO USE
1. Ignite a Dhoop charcoal with cavity, known as charcoal briquette, specially made for incense burning, such as OMVED Charcoal, on a flame. 2. After the briquette crackles and glows bright, set it in a container on a bed of sand / Dhoopdan. 3. Gradually fan or blow on the tablet till it is aglow and stops crackling. Use a spoon or tweezers to drop the incense onto the tablet and fan the dhoop to let the aroma spread.
RATINGS AND REVIEWS
RATINGS AND REVIEWS
ALL ABOUT THIS PRODUCT
Omved Purify Ayurvedic Dhoop incense blend has been handmade by blending the purest of herbs, resins of Frankincense, Loban and more, in a proprietary blend of pure therapeutic grade essential oils. This unique blend of dhoop or incense powder has been specially created to cleanse and purify your nearby environs and dissipate negative energies. It helps you achieve complete meditative poise, all thanks to the woody aroma of Frankincense and Loban, and a rare blend of botanicals, which sanitize the atmosphere and attract positive vibes. Since ancient times, special kinds of Dhoops were burnt as part of daily rituals to invite prosperity, and also to celebrate during festivities aid in meditation, repel bugs and mosquitoes, and even protect from negativity. Similarly, any cleansing process or Shuddhi, was done to keep our homes free from bacteria and microorganisms.
INGREDIENTS
Frankincense, Loban
HOW TO USE
1. Ignite a Dhoop charcoal with cavity, known as charcoal briquette, specially made for incense burning, such as OMVED Charcoal, on a flame. 2. After the briquette crackles and glows bright, set it in a container on a bed of sand / Dhoopdan. 3. Gradually fan or blow on the tablet till it is aglow and stops crackling. Use a spoon or tweezers to drop the incense onto the tablet and fan the dhoop to let the aroma spread.