Natural Organic Gulkand with Dry Fruits Using Damask Rose & Dry Fruit
- Premium Dryfruits Gulkand With Dry Fruits
- Has original rose petals in it which has a sweet as well as mouth refreshing taste with dryfruits added in it
- Delightful taste, crispy and crunchy, supposed to be stored in cool/dry place
- Can be used to make Gulkand Thandai Smoothie, Paan, Rose Milkshake, Rose Petal Ice Cream, Gulkand Kheer, Rose Petal Cupcakes or in many Traditional Desserts!
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Gulkand with Dry fruits is one of the most delicious Ayurvedic preparations known to mankind. Gulkand is a sweet preserve of rose petals and is made primarily of rose petals, which are collected at their peak. Place the rose petals and sugar in layers in a wide-mouthed airtight glass jar. Gulkand is a sweet preserve of damask rose petals which has a strong fragrance. Often referred to roe petal jam which is prepared by using rose petals and sugar and then sundried over a period of one month thereby imparting a rich, dense, floral flavour to the delicacy. This gulkand contains Dry Fruits Finely crushed dry fruits such as cashew, badam and raisins along with Damasus rose petals makes our Gulkand different from traditional Gulkand.
Gulkand with Dry fruits is one of the most delicious Ayurvedic preparations known to mankind. Gulkand is a sweet preserve of rose petals and is made primarily of rose petals, which are collected at their peak. Place the rose petals and sugar in layers in a wide-mouthed airtight glass jar. Gulkand is a sweet preserve of damask rose petals which has a strong fragrance. Often referred to roe petal jam which is prepared by using rose petals and sugar and then sundried over a period of one month thereby imparting a rich, dense, floral flavour to the delicacy. This gulkand contains Dry Fruits Finely crushed dry fruits such as cashew, badam and raisins along with Damasus rose petals makes our Gulkand different from traditional Gulkand.
Gulkand with Dry fruits is one of the most delicious Ayurvedic preparations known to mankind. Gulkand is a sweet preserve of rose petals and is made primarily of rose petals, which are collected at their peak. Place the rose petals and sugar in layers in a wide-mouthed airtight glass jar. Gulkand is a sweet preserve of damask rose petals which has a strong fragrance. Often referred to roe petal jam which is prepared by using rose petals and sugar and then sundried over a period of one month thereby imparting a rich, dense, floral flavour to the delicacy. This gulkand contains Dry Fruits Finely crushed dry fruits such as cashew, badam and raisins along with Damasus rose petals makes our Gulkand different from traditional Gulkand.
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