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Natureship Foods

Hand Roasted & Stone Ground Moong Dal, 500g

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₹220
Why you should buy this?
  • Powerhouse of antioxidants, promotes Heart Health
  • Boosts Immunity & Protects against Infections
  • Good for Eyes and High Fiber content
  • Can be used as a grinded powder for keeping skin wrinkle, acne, spots and tan free.

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ALL ABOUT THIS PRODUCT

Green Moong Dal also known as Sabut Moong Dal . Green Moong Dal is one of the best vegetarian super foods that has always been appreciated for its amazing health benefits. It is loaded with vitamins and has a good taste. Eating green Moong dal daily is a great way to meet the daily needs of protein requirements of our body. Green moong dal is one of the widely used dal for its indispensable medicinal and culinary purposes. To ensure the authenticity of our pulses, grains are grown completely pesticide-free, no chemicals are used while cleaning the dals and they are kept completely unpolished and natural.

INGREDIENTS
Chakki Fresh Moong Dal
HOW TO USE
Everyone can consume, great for kids & elderly as its 100% natural and free from preservatives and chemicals. Green Moong Dal can be used in making soup, fritters (also known as vada), salad (moong dal sprout), cutlets (known as tikki), pesarattu (dosa) , moong dal toast, sweet dish (green Moong dal halwa), etc. The Product has shelf life of 12 months from the date of packaging.
RATINGS AND REVIEWS
ALL ABOUT THIS PRODUCT

Green Moong Dal also known as Sabut Moong Dal . Green Moong Dal is one of the best vegetarian super foods that has always been appreciated for its amazing health benefits. It is loaded with vitamins and has a good taste. Eating green Moong dal daily is a great way to meet the daily needs of protein requirements of our body. Green moong dal is one of the widely used dal for its indispensable medicinal and culinary purposes. To ensure the authenticity of our pulses, grains are grown completely pesticide-free, no chemicals are used while cleaning the dals and they are kept completely unpolished and natural.

INGREDIENTS
Chakki Fresh Moong Dal
HOW TO USE
Everyone can consume, great for kids & elderly as its 100% natural and free from preservatives and chemicals. Green Moong Dal can be used in making soup, fritters (also known as vada), salad (moong dal sprout), cutlets (known as tikki), pesarattu (dosa) , moong dal toast, sweet dish (green Moong dal halwa), etc. The Product has shelf life of 12 months from the date of packaging.
RATINGS AND REVIEWS
RATINGS AND REVIEWS
ALL ABOUT THIS PRODUCT

Green Moong Dal also known as Sabut Moong Dal . Green Moong Dal is one of the best vegetarian super foods that has always been appreciated for its amazing health benefits. It is loaded with vitamins and has a good taste. Eating green Moong dal daily is a great way to meet the daily needs of protein requirements of our body. Green moong dal is one of the widely used dal for its indispensable medicinal and culinary purposes. To ensure the authenticity of our pulses, grains are grown completely pesticide-free, no chemicals are used while cleaning the dals and they are kept completely unpolished and natural.

INGREDIENTS
Chakki Fresh Moong Dal
HOW TO USE
Everyone can consume, great for kids & elderly as its 100% natural and free from preservatives and chemicals. Green Moong Dal can be used in making soup, fritters (also known as vada), salad (moong dal sprout), cutlets (known as tikki), pesarattu (dosa) , moong dal toast, sweet dish (green Moong dal halwa), etc. The Product has shelf life of 12 months from the date of packaging.