Finger Millet Flour (Ragi Atta) 500 gms (Pack of 2)
- Finger Millet Flour (Ragi/Nachni) is one of the most nutritious and easy to digest millets
- It is a good source of protein, magnesium, iron and dietary fibre
- It is also a good source of calcium and vitamin D both of which are essential in the development of strong bones and teeth
- The slow release of glucose over a long period of time reduces the risk of diabetes
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Finger Millet Flour (Ragi/Nachni) is one of the most nutritious and easy to digest millets. It is a good source of protein, magnesium, iron and dietary fibre. It is also a good source of calcium and vitamin D both of which are essential in the development of strong bones and teeth. The slow release of glucose over a long period of time reduces the risk of diabetes. The Product has shelf life of 3 months
Finger Millet Flour (Ragi/Nachni) is one of the most nutritious and easy to digest millets. It is a good source of protein, magnesium, iron and dietary fibre. It is also a good source of calcium and vitamin D both of which are essential in the development of strong bones and teeth. The slow release of glucose over a long period of time reduces the risk of diabetes. The Product has shelf life of 3 months
Finger Millet Flour (Ragi/Nachni) is one of the most nutritious and easy to digest millets. It is a good source of protein, magnesium, iron and dietary fibre. It is also a good source of calcium and vitamin D both of which are essential in the development of strong bones and teeth. The slow release of glucose over a long period of time reduces the risk of diabetes. The Product has shelf life of 3 months
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