ALL ABOUT THIS PRODUCT
Infuse your locks with new life with our fermented rice water hair mask, an organic elixir, which will deeply nourish the hair to restore its natural vitality and shine.
WHY FERMENTED RICE WATER HAIR MASK?
We dove into the secrets of an ancient tribe and they opened us up to a world of magic, hidden deep within their forests. Inspired by the traditions of Manipur’s Meitei Tribe, our fermented rice water hair mask is an organic elixir, which will infuse your locks with new life. Made using medicinal, plant-based ingredients only, this traditional hair treatment gently cleans the scalp without drying it out and deeply nourishes the hair to restore its natural vitality and shine. We recommend using it twice a week for healthy scalp and hair, reduced frizz and stronger and softer hair.
Hours spent pouring over lost books in libraries led us to the discovery of remedies and potions from all across the country. And there, we came across a wonderful little secret that came from the heartland of Manipur. Locally known as Chengi, this hair mask for hair fall is made using a variety of natural herbs and plants, mixed together with the milk of rice.
The womenfolk of the Meitei tribe are known for their long, thick hair and it's no wonder why. We took this long held tradition of home-brewing a hair mask with rice water from the abundantly available natural resources and carefully recreated it without losing the essence of its homeland.
CONTAINS NO TRACES OF SLS, Parabens or Mineral Oils
INGREDIENTS
Fermented Rice water, lalukok extract, khonjgai napi extract, haikru powder, juba kusum powder, pea sprout extract, coconut oil, argan oil, olive oil, shea butter, basil extract, aqua, glyceryl monostearate, caprylic capric (and) cetearyl alcohol, cetrimonium chloride, fragrance, phenoxyethanol, potassium hydroxide, xanthan gum, butylated hydroxy toluene (BHT). Best Before 18 months from date of manufacturing
HOW TO USE
Wash your hair as you would normally with shampoo.
Take a coin-sized amount and apply on the scalp and roots of the hair. Gently rub a little along the length of the hair too.
Leave on for at least half an hour and wash it out thoroughly
(Works even better if you wrap your hair with a warm towel after application!).
RATINGS AND REVIEWS
ALL ABOUT THIS PRODUCT
Infuse your locks with new life with our fermented rice water hair mask, an organic elixir, which will deeply nourish the hair to restore its natural vitality and shine.
WHY FERMENTED RICE WATER HAIR MASK?
We dove into the secrets of an ancient tribe and they opened us up to a world of magic, hidden deep within their forests. Inspired by the traditions of Manipur’s Meitei Tribe, our fermented rice water hair mask is an organic elixir, which will infuse your locks with new life. Made using medicinal, plant-based ingredients only, this traditional hair treatment gently cleans the scalp without drying it out and deeply nourishes the hair to restore its natural vitality and shine. We recommend using it twice a week for healthy scalp and hair, reduced frizz and stronger and softer hair.
Hours spent pouring over lost books in libraries led us to the discovery of remedies and potions from all across the country. And there, we came across a wonderful little secret that came from the heartland of Manipur. Locally known as Chengi, this hair mask for hair fall is made using a variety of natural herbs and plants, mixed together with the milk of rice.
The womenfolk of the Meitei tribe are known for their long, thick hair and it's no wonder why. We took this long held tradition of home-brewing a hair mask with rice water from the abundantly available natural resources and carefully recreated it without losing the essence of its homeland.
CONTAINS NO TRACES OF SLS, Parabens or Mineral Oils
INGREDIENTS
Fermented Rice water, lalukok extract, khonjgai napi extract, haikru powder, juba kusum powder, pea sprout extract, coconut oil, argan oil, olive oil, shea butter, basil extract, aqua, glyceryl monostearate, caprylic capric (and) cetearyl alcohol, cetrimonium chloride, fragrance, phenoxyethanol, potassium hydroxide, xanthan gum, butylated hydroxy toluene (BHT). Best Before 18 months from date of manufacturing
HOW TO USE
Wash your hair as you would normally with shampoo.
Take a coin-sized amount and apply on the scalp and roots of the hair. Gently rub a little along the length of the hair too.
Leave on for at least half an hour and wash it out thoroughly
(Works even better if you wrap your hair with a warm towel after application!).
RATINGS AND REVIEWS
RATINGS AND REVIEWS
ALL ABOUT THIS PRODUCT
Infuse your locks with new life with our fermented rice water hair mask, an organic elixir, which will deeply nourish the hair to restore its natural vitality and shine.
WHY FERMENTED RICE WATER HAIR MASK?
We dove into the secrets of an ancient tribe and they opened us up to a world of magic, hidden deep within their forests. Inspired by the traditions of Manipur’s Meitei Tribe, our fermented rice water hair mask is an organic elixir, which will infuse your locks with new life. Made using medicinal, plant-based ingredients only, this traditional hair treatment gently cleans the scalp without drying it out and deeply nourishes the hair to restore its natural vitality and shine. We recommend using it twice a week for healthy scalp and hair, reduced frizz and stronger and softer hair.
Hours spent pouring over lost books in libraries led us to the discovery of remedies and potions from all across the country. And there, we came across a wonderful little secret that came from the heartland of Manipur. Locally known as Chengi, this hair mask for hair fall is made using a variety of natural herbs and plants, mixed together with the milk of rice.
The womenfolk of the Meitei tribe are known for their long, thick hair and it's no wonder why. We took this long held tradition of home-brewing a hair mask with rice water from the abundantly available natural resources and carefully recreated it without losing the essence of its homeland.
CONTAINS NO TRACES OF SLS, Parabens or Mineral Oils
INGREDIENTS
Fermented Rice water, lalukok extract, khonjgai napi extract, haikru powder, juba kusum powder, pea sprout extract, coconut oil, argan oil, olive oil, shea butter, basil extract, aqua, glyceryl monostearate, caprylic capric (and) cetearyl alcohol, cetrimonium chloride, fragrance, phenoxyethanol, potassium hydroxide, xanthan gum, butylated hydroxy toluene (BHT). Best Before 18 months from date of manufacturing
HOW TO USE
Wash your hair as you would normally with shampoo.
Take a coin-sized amount and apply on the scalp and roots of the hair. Gently rub a little along the length of the hair too.
Leave on for at least half an hour and wash it out thoroughly
(Works even better if you wrap your hair with a warm towel after application!).
