Sarvosarth

Clay Cooker With Whistle & Glass Lid

₹1,235 (19% OFF)
₹1,000
Why you should buy this?
  • An Innovative, Next generation Product
  • Clay adds many important nutrients like calcium, phosphorous, iron, magnesium and sulfur to food, which are extremely beneficial to our body
  • It retains the nutrition of the food, Which is generally lost in other utensils
  • Clay is alkaline in nature and it interacts with the acidity in the food, thereby neutralizing the pH balance and eventually making food healthier and a lot tastier
  • Very easy to use & wash
  • Handmade, Made of Terracotta clay, Eco-Friendly, , Easy to clean, Nontoxic
  • It also has an earthy flavor added to it

The product is at its best price.

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ALL ABOUT THIS PRODUCT

An Innovative, Next generation Product; Cooking in a clay cooker not only has a variety of health benefits but also makes for an easier cooking process and in the end, a more flavorful and nutritious dish

  • Cooks everything which a regular cooker cooks
  • Preserves the natural taste of food
  • Very easy to use & wash
  • Variety of health benefits

Handmade, Made of Terracotta clay, Eco-Friendly, , Easy to clean, Nontoxic

Benefits - It retains the nutrition of the food, Which is generally lost in other utensils . Clay is alkaline in nature and it interacts with the acidity in the food, thereby neutralizing the pH balance and eventually making food healthier and a lot tastier. Due to slow cooking and porous nature of clay pots, the moisture and aroma tends to stay in the pot without losing any nutrient, hence making it flavorsome. It also has an earthy flavor added to it. Clay pots add many important nutrients like calcium, phosphorous, iron, magnesium and sulfur to food, which are extremely beneficial to our body.

Best suitable for Rice/Biryani/boiling vegetables/Dal/Sambhar/ Chicken products/Soups/Curries.Cooks everything which a regular cooker cooks.

INGREDIENTS
Clay/red soil/TERACOTTA
HOW TO USE


RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

An Innovative, Next generation Product; Cooking in a clay cooker not only has a variety of health benefits but also makes for an easier cooking process and in the end, a more flavorful and nutritious dish

  • Cooks everything which a regular cooker cooks
  • Preserves the natural taste of food
  • Very easy to use & wash
  • Variety of health benefits

Handmade, Made of Terracotta clay, Eco-Friendly, , Easy to clean, Nontoxic

Benefits - It retains the nutrition of the food, Which is generally lost in other utensils . Clay is alkaline in nature and it interacts with the acidity in the food, thereby neutralizing the pH balance and eventually making food healthier and a lot tastier. Due to slow cooking and porous nature of clay pots, the moisture and aroma tends to stay in the pot without losing any nutrient, hence making it flavorsome. It also has an earthy flavor added to it. Clay pots add many important nutrients like calcium, phosphorous, iron, magnesium and sulfur to food, which are extremely beneficial to our body.

Best suitable for Rice/Biryani/boiling vegetables/Dal/Sambhar/ Chicken products/Soups/Curries.Cooks everything which a regular cooker cooks.

INGREDIENTS
Clay/red soil/TERACOTTA
HOW TO USE

RATINGS AND REVIEWS
RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

An Innovative, Next generation Product; Cooking in a clay cooker not only has a variety of health benefits but also makes for an easier cooking process and in the end, a more flavorful and nutritious dish

  • Cooks everything which a regular cooker cooks
  • Preserves the natural taste of food
  • Very easy to use & wash
  • Variety of health benefits

Handmade, Made of Terracotta clay, Eco-Friendly, , Easy to clean, Nontoxic

Benefits - It retains the nutrition of the food, Which is generally lost in other utensils . Clay is alkaline in nature and it interacts with the acidity in the food, thereby neutralizing the pH balance and eventually making food healthier and a lot tastier. Due to slow cooking and porous nature of clay pots, the moisture and aroma tends to stay in the pot without losing any nutrient, hence making it flavorsome. It also has an earthy flavor added to it. Clay pots add many important nutrients like calcium, phosphorous, iron, magnesium and sulfur to food, which are extremely beneficial to our body.

Best suitable for Rice/Biryani/boiling vegetables/Dal/Sambhar/ Chicken products/Soups/Curries.Cooks everything which a regular cooker cooks.

INGREDIENTS
Clay/red soil/TERACOTTA
HOW TO USE