Prano

Buckwheat Flour 500 gms

₹169
Why you should buy this?
  • Buckwheat Flour despite its name, has no relation to wheat and is naturally gluten-free
  • A good source of fiber, and rich in minerals and plant compounds like rutin
  • Grounded in small batches and vacuum packed for supreme freshness
  • Free from Gluten, dairy additives, preservatives or anything artificial

The product is at its best price.

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ALL ABOUT THIS PRODUCT

Buckwheat Flour despite its name, has no relation to wheat and is naturally gluten-free. A good source of fiber, and rich in minerals and plant compounds like rutin, the flour is ground in small batches and vacuum packed for supreme freshness.

Free from: Gluten, dairy additives, preservatives or anything artificial

Storage & Care: Store in a cool dry place. Best to refrigerate after opening to prolong freshness.

Allergen Information: This product is manufactured in the facility that handles dried berries, almonds, peanuts, sesame, walnuts and other oil seeds.

INGREDIENTS
Buckwheat
HOW TO USE
A great alternative to the regular flour, enjoy it as part of your gluten-free bread recipes or in an American-style pancake or waffle. Also use to make rotis, paranthas, savoury crepes, halwa and muffins.


RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Buckwheat Flour despite its name, has no relation to wheat and is naturally gluten-free. A good source of fiber, and rich in minerals and plant compounds like rutin, the flour is ground in small batches and vacuum packed for supreme freshness.

Free from: Gluten, dairy additives, preservatives or anything artificial

Storage & Care: Store in a cool dry place. Best to refrigerate after opening to prolong freshness.

Allergen Information: This product is manufactured in the facility that handles dried berries, almonds, peanuts, sesame, walnuts and other oil seeds.

INGREDIENTS
Buckwheat
HOW TO USE
A great alternative to the regular flour, enjoy it as part of your gluten-free bread recipes or in an American-style pancake or waffle. Also use to make rotis, paranthas, savoury crepes, halwa and muffins.

RATINGS AND REVIEWS
RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Buckwheat Flour despite its name, has no relation to wheat and is naturally gluten-free. A good source of fiber, and rich in minerals and plant compounds like rutin, the flour is ground in small batches and vacuum packed for supreme freshness.

Free from: Gluten, dairy additives, preservatives or anything artificial

Storage & Care: Store in a cool dry place. Best to refrigerate after opening to prolong freshness.

Allergen Information: This product is manufactured in the facility that handles dried berries, almonds, peanuts, sesame, walnuts and other oil seeds.

INGREDIENTS
Buckwheat
HOW TO USE
A great alternative to the regular flour, enjoy it as part of your gluten-free bread recipes or in an American-style pancake or waffle. Also use to make rotis, paranthas, savoury crepes, halwa and muffins.