Prano

Amaranth Flour 500 gms

₹179
Why you should buy this?
  • Amaranth Flour with its sweet, peppery flavor, is a nutritious, gluten-free flour
  • A great source of protein, fiber and other nutrients
  • Grounded in small batches and vacuum packed for supreme freshness
  • Free from Gluten, dairy additives, preservatives or anything artificial

The product is at its best price.

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ALL ABOUT THIS PRODUCT

Amaranth Flour with its sweet, peppery flavor, is a nutritious, gluten-free flour. A great source of protein, fiber and other nutrients, the flour is ground in small batches and vacuum packed for supreme freshness.

Free from: Gluten, dairy additives, preservatives or anything artificial

Storage & Care: Store in a cool dry place. Best to refrigerate after opening to prolong freshness.

Allergen Information: This product is manufactured in the facility that handles dried berries, almonds, peanuts, sesame, walnuts and other oil seeds.

INGREDIENTS
Amaranth
HOW TO USE
This healthy wheat-free flour can be used for making rotis, puris, parathas, bread, pancakes, biscuits, waffles, scones and halwa


RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Amaranth Flour with its sweet, peppery flavor, is a nutritious, gluten-free flour. A great source of protein, fiber and other nutrients, the flour is ground in small batches and vacuum packed for supreme freshness.

Free from: Gluten, dairy additives, preservatives or anything artificial

Storage & Care: Store in a cool dry place. Best to refrigerate after opening to prolong freshness.

Allergen Information: This product is manufactured in the facility that handles dried berries, almonds, peanuts, sesame, walnuts and other oil seeds.

INGREDIENTS
Amaranth
HOW TO USE
This healthy wheat-free flour can be used for making rotis, puris, parathas, bread, pancakes, biscuits, waffles, scones and halwa

RATINGS AND REVIEWS
RATINGS AND REVIEWS

ALL ABOUT THIS PRODUCT

Amaranth Flour with its sweet, peppery flavor, is a nutritious, gluten-free flour. A great source of protein, fiber and other nutrients, the flour is ground in small batches and vacuum packed for supreme freshness.

Free from: Gluten, dairy additives, preservatives or anything artificial

Storage & Care: Store in a cool dry place. Best to refrigerate after opening to prolong freshness.

Allergen Information: This product is manufactured in the facility that handles dried berries, almonds, peanuts, sesame, walnuts and other oil seeds.

INGREDIENTS
Amaranth
HOW TO USE
This healthy wheat-free flour can be used for making rotis, puris, parathas, bread, pancakes, biscuits, waffles, scones and halwa